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The extra sharp blade cuts beef, poultry, and pork with ease. These steak knives each feature a sleek, well-balanced handle and a stain- resistant, serrated blade to ensure precision slicing. Knifes are presented in a mahogany-stained presentation box.
The contemporary-looking knives each have a 4½" serrated blade that is precision-forged of high-carbon 18/10 stainless steel for strength and longer edge retention; the full tang extends through the knife's sleek 18/10 satin-finish stainless-steel handle and is seamlessly encased so that the knife appears to be constructed of a single piece of metal.
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WÜSTHOF is a family business, which was founded back in 1814 in Solingen, Germany. Today, our forged knives bearing the famous Trident ("Dreizack") logo are manufactured at 3 production plants in Solingen, which has become known as the "City of Blades".
Knives with character, for true knife connoisseurs! Canada's distinguished chefs & home cooking enthusiasts, here's our special place just for you.
Wüsthof knives offer a harmonious blend of precision cutting performance, integrity of materials, safety, and comfort. The knives are hot-drop forged by hand from a single blank of high carbon no-stain steel, a specially alloyed surgical steel consisting of exacting proportions of carbon, chromium, molybdenum, and vanadium. The blades are perfectly tapered from bolster to tip, and from the back of the blades to the edges, and are honed by hand. Perfect balance is assured by the full extension of the tang through the length of the handle. A seamless, totally hygienic fit is achieved by the durable Hostaform-C handle, triple-riveted to the fully visible tang; the handle is buffed and polished by hand.